![]() ![]() On a hot summer day, their famous patio, filled with umbrellas, offers respite from the sun, and when night falls, patrons are treated to a breathtaking view of the Boston skyline. Today, Mother Anna's serves as a gateway to the historic North End. Don't miss the perennial favorites: 'Gnocchi Liliana' and 'Shrimp Exquisito'. ![]() ![]() At Mother Anna's you can enjoy Italian cuisine at affordable prices, complete with plenty of wine and drink options. The delicious food keeps people coming back for more, in large part thanks to the recipes kept in the family and passed down through generations – from Anna Travaglione, the founder, to John Caparella, Anna's grandson and current owner who runs this place alongside his three sons. Attesting to this is a loyal cadre of "regulars" who frequent the establishment weekly. Mother Anna's remarkable longevity, surviving even the disappearance of the old Central Artery that once divided the North End, speaks volumes about its enduring charm and culinary prowess. In business since 1932, it manifests four generations (!!) of fine Italian cooking and, over decades, has seen many a restaurant come and go in the neighborhood – from single digits, back in the early days, to nearly a hundred these days. Nestled at the crossroads of Hanover and Cross streets, offering stunning views over the city, the park, and all the action of Boston’s North End, including a wealth of Italian restaurants, Mother Anna's is the oldest family-owned eatery in the area – a true testament to its enduring appeal. To save yourself time making dozens of trips to savor what this food lovers' paradise has to offer, follow this guide and explore some of the most notable culinary spots of Boston’s “Little Italy.’’ Not your typical restaurant, Mamma Maria is a tad more upscale and simply outstanding – so dine there to impress! Meanwhile, a huge selection of coffee beans, as well as a wonderful array of Italian food items await you at Polcari's Coffee. Not far away, the Modern Pastry Shop gives you the old world Italian feel with out-of-this-world Italian pastries, while Caffe Vittoria, opened in the late 1920s, serves really good lattes, espressos, macchiatos and cappuccinos in a relaxed atmosphere. To enjoy the great views Hanover Street has to offer, start at Mother Anna’s, which is owned and operated by the same family since 1932. While there are way too many places to recommend – from very casual/cheap to very expensive, there are a handful that rise to the top for various reasons. By far not as big as New York's Little Italy, this one-square-mile waterfront community is the oldest in the city, and is packed to the brim with a cornucopia of Italian eateries – restaurants, cafes, espresso bars, pizza and sandwich shops – lined next to each other within just a few short blocks to ensure visitors both a visual and a gastric treat.īeing at this historic, Italian-accented area – the densest dining neighborhood in all of New England – the biggest problem you’ll encounter is figuring out where to go, and realizing that you only have one stomach. Boston’s North End is famous primarily for its Italian food. ![]()
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